old LUNCH MENU | thaiofaustell

Lunch Hours: 11:30am - 2:30pm | Monday - Friday

Dine-in/takeout prices only. Delivery prices see UberEats app

Lunch Menu

Dishes marked with indicated spicy, you may order for mild, medium or Thai hot!

Appetizers & Soups

Mix Vegetable Soup | 4.95 (cup) 10.95 (pot)

Cabbage, broccoli, mushrooms, zucchini, carrots, onions, green onions, and bean sprouts with Thai broth.

Tom Kha Gai (Coco Chicken Soup) | 4.95 (cup) 10.95 (pot)

Sliced chicken cooked in coconut milk with galanga, lime juice, mild Thai chili, Shallots and coriander.

Tom Yum Shrimp (Spicy Shrimp Soup) | 4.95 (cup) 11.95 (pot)

Shrimp soup specially seasoned with lime juice, lemon grass, hot peppers and mushroom.

Thai Spring Rolls (3) | 4.95

Fried spring rolls stuffed with clear noodles, white cabbage, celery, carrots, and served with sweet & sour sauce.

Thai Cheese Rolls (4) | 5.95

Cream cheese with Thai seasoning, served with sweet & sour sauce.

Thai Shrimps Rolls (4) | 6.95

Deep fried shrimp with stuffed chicken, wrapped in a rice paper skin and served with sweet chili sauce.

Thai Dumpling (5) | 6.95

Famous Thai dumplings (fried or steamed) stuffed with minced chicken, served with dried mushroom soy sauce and fried garlic.

Chicken Satay (4 skewers) | 6.95

Barbecued strips of chicken breast on bamboo skewers, marinated in coconut milk with a hint of curry, served with a peanut sauce for dipping and cucumber salad.

Fried Calamari | 6.95

Deep fried young squid served with sweet chili sauce.

Chicken Wing (6) | 6.95

Fried chicken wings prepared with special sweet chili sauce.

Potato Puff (4) | 6.95

Mashed sweet potatoes marinated with onion and seasoned with curry powder, wrapped in a Thai pancake and fried. Served with cucumber sauce.

Thai Noodles & Fried Rice

Choice of meat: chicken, beef, pork or tofu

(add $2 for shrimp, $2 for each additional meat choice)

Pad Thai | 8.95

Stir fried thai rice noodle with chicken and shrimp, eggs, ground peanut, green onions, red onions and bean sprout.

Crispy Pad Thai | 8.95

Deep fried egg noodle with chicken and shrimp, eggs, ground peanut, green onions, red onions and bean sprouts.

Pad Kee-Mow | 7.95

Stir fried flat rice noodles, with sliced chicken, fresh basil, eggs, bell peppers, chilli peppers, onions, green onions and bean sprouts.

Pad See-ew | 7.95

Sautéed white meat chicken and flat rice noodles with house soy sauce, eggs, carrots, broccoli and a touch of garlic.

Spicy Fried Rice | 7.95

Stir fried choice of meat with fresh chili, onions, eggs, bell peppers, green onions, carrots and basil leaves.

Thai Fried Rice | 7.95

Choice of meat with peas, onions, carrots, green onions, stir fried with a full flavor of jasmine rice, eggs and thai mild sauce.

Veggie Fried Rice with Tofu | 7.95

Stir fried with rice, tofu and vegetable.

Pad Woon-Sen | 9.95

Choice of meat stir fried with eggs, green onions, carrots, broccoli, onions, zucchini, bean sprouts, mushrooms, cabbage, and glass noodles.

Shrimp Pineapple Curry Fried Rice | 9.95

Stir fried shrimp, pineapple, peas, carrots, green onions, onions, eggs, and curry powder with traditional thai flavor.

Main Dish

Choice of meat: chicken, beef, pork, or tofu.

(add $2 for shrimp, $2 for each additional meat choice)

Broccoli | 7.95

Stir fried (choice of meat) with broccoli, carrots, and mushrooms in a mild brown sauce.

Ginger | 7.95

Marinated (choice of meat) sautéed with fresh ginger, onions, green onions, mushrooms, carrots and bell pepper.

Spicy Veggies | 7.95

Sautéed broccolis, mushrooms, cabbage, bean sprouts, bell pepper, green beans, zuchini, basil leaves with Thai chili sauce.

Spicy Basil | 7.95

Minced chicken sautéed with sweet basil leaves, a touch of garlic, onions, green onions, bell peppers and carrots.

Pad Ped | 7.95

Stir fried (choice of meat) with red curry and brown sauce, onions, bell peppers, broccoli, mushrooms, carrots and green beans.

Pad Prik Khing | 7.95

Sautéed chicken in curry paste and red chili paste with string bean, carrots and bell peppers.

Sweet & Sour | 7.95

Marinated (choice of meat), stir fried with tomatoes, onions, pineapple, carrots, bell peppers, green onions, touch of garlic, with sweet

and sour mild Thai sauce.

Cashew Nut | 7.95

Deep fried slices of chicken with cashew nuts, onions, green onions, bell peppers, carrots, and mushrooms.

Nam Sod | 7.95

Cook minced chicken with lime juice, ginger, roasted peanuts, green onions, red onions and cilantro leaves.

Larb Gai | 7.95

Iceburg lettuce topped with minced chicken, lime juice, green onions, red onions and cilantro leaves.

Panang Curry | 8.95

Sautéed (choice of meat) in coconut milk with bell peppers and carrots in a sweet curry paste.

Red Curry | 8.95

Sautéed (choice of meat) in red curry with coconut milk, bamboo shoots, eggplant, carrots, broccoli, zucchini, bell peppers, green beans and sweet basil.

Green Curry | 8.95

Sautéed (choice of meat) in green curry with coconut milk, green beans, eggplant, fresh hot peppers, carrots, broccoli, zucchini, bamboo shoots, bell peppers and sweet basil.

Masaman Curry | 8.95

Sautéed (choice of meat) in masaman curry with coconut milk, onions, potatoes, cashew nuts, carrots and green avocado.

Nam Tok (Spicy Beef Salad) | 8.95

Iceburg lettuce topped with slices of flame broiled steak, lime juice, mint leaves, red onions, green onions, hot peppers and roasted crushed jasmine rice.

Spicy Catfish | 10.95

Deep fried fillet catfish topped with red/green chilies, garlic, bell peppers, onions, green onions, carrots, eggplant and fresh basil.

Salmon Curry | 11.95

Broiled salmon with green curry, coconut milk, bamboo, bell peppers, broccolli, green beens, eggplant, basil leaves, zucchini and carrots.

Siam Chicken | 12.95

Deep fried white chicken meat with chunks of pineapple, cashew nuts, bell peppers, onions, green onions, carrots and mushrooms mixed in a spicy herb sauce.